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Tea Blog

Official Blog of the English Tea Store


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  • Recent Research on Tea and Health

    If you’ve been tuned into this blog for a while you’ve probably noticed that we’ve featured quite a few articles that highlight possible links between tea and improved health. If you’ve missed those articles, do not despair. They’re still around and you can access them right here. One of the topics we reported on previously… Continue reading

  • Tea Review: English Tea Store’s Izu Matcha

    (This is a review of a specific tea. If you would like more information about matcha in general, please see “The growing popularity of matcha” or follow the link below to product information for ETS’s Izu matcha.) Located about sixty miles southwest of Tokyo, the Izu Peninsula is a resort area favoured for its beautiful… Continue reading

  • The State of English Tea

    Nobody knows anything. Screenwriter William Goldman probably wasn’t the first person to use that phrase but when he applied it to the movie business, it caught on and has become something of a pop culture catchphrase. One that could apply to the state of tea drinking in the UK, now that you mention it. If… Continue reading

  • Tea in America – Some History

    For those of us enamored of the many charms of tea it’s easy sometimes to forget that we’re rather a minority here in these great United States. Contrary to what many may believe, however, Americans didn’t suddenly swear off drinking tea after the events of the Boston Tea Party. These days we’re best known for… Continue reading

  • Tea and a Good Rant

    The other day a Twitter pal posted her rant about some of the drivers out there who are — well — uh — less than well-mannered on the road. She pointed out a number of things I have experienced, too, just when driving to stores or the Post Office. It’s a madhouse out there on… Continue reading

  • The Appeal of Tea to Techies

    Tea has a definite appeal to folks who are techies. It’s true, even though people often think of tea drinkers as genteel, sipping from their teacup and then dabbing their lips delicately with a linen napkin to soak up any stray drops. Quite a few tea folks I’ve become acquainted with in-person and through the… Continue reading

  • Tea Growing in Thailand

    When you think of tea and of countries where it is grown, Thailand may not even be on the list. However, teas from Thailand are becoming better known to those seeking out something new to try. Whether they count as “rare teas” or not I’m not sure, but production and export are fairly limited at… Continue reading

  • More Tea Advertising Icons

    One of the earliest advertisements for tea, at least in the western world, may have been the one which appeared in a London newspaper in 1658, “That excellent and by all pysitians approved China drink called by the Chineans Tcha, by other nations Tay, alias Tee, is sold at the Sultaness Head, a Cophee-house in… Continue reading

  • A Vanilla Tea I Liked

    I recently reacquainted myself with flavoured teas and I was ever so tea-lighted to have come across another flavoured tea (specifically, a vanilla tea) that I like. A flavoured tea in the true sense of the term is a tea that has had a fruit, herb or spice added to it. How to tell that you have… Continue reading

  • Cooking with Tea: Just Peachy!

    I was in the farmer’s market the other day and overheard someone say that they weren’t going to buy peaches because they’d had so many that they were sick of them. Huh? Sick of them? How can anyone not want to eat as many beautiful peaches as possible during their short growing season? Are there… Continue reading