Foods and Candies
Foods and candies for tea time (both British and other), recipes (with or without tea) original to author.
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McVitie’s Biscuits
The product line we know as McVitie’s Biscuits has a long history. Currently owned by United Biscuits, the snack food brand McVitie’s was originally owned by a Scottish biscuit maker and was established in 1830 in Edinburgh, Scottland as McVitie and Price, Ltd. The company first found true success with the invention of the “digestive… Continue reading
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Christmas Crackers
For many families around the globe the most magical day of the year is Christmas Day. There is nothing quite as exciting as waking up on Christmas morning, groggily walking down the stairs and finding half-eaten cookies and presents under the tree. In Britain, the tradition of Saint Nicolas’ visit is complimented by the long… Continue reading
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Simple Tea Sandwich Recipes
If want to make a platter of tasty tea sandwiches without the difficult-to-find ingredients or hassle of more complicated recipes, try these simple tea sandwiches – they should satisfy all of your needs (as well as your taste buds!) “Taste Like Carrot Cake!” Tea Sandwiches 1 cup carrots (grated) ½ can cream cheese frosting 8… Continue reading
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Cooking with Tea
by Stephanie Hanson Whether you begin your day with a cup of Irish Breakfast or end it sipping a nice, mellow white tea, you’re here because you love to drink tea. And if you’re like me, in between those two cups of tea are three or four more. Maybe you even think about pairing tea… Continue reading
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Cucumber Tea Sandwiches
The cucumber tea sandwich is a classic, but there are so many variations that you’ll never grow tired of this tasty treat! Try these great cucumber tea sandwich recipes for a satisfying snack at your next brunch or tea party. One of the best tricks for making a cucumber tea sandwich is using very thin… Continue reading
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Scones
As I was sitting down yesterday evening for a nice hot cup of green tea with honey and a delicious chocolate chip scone, I started to reminisce about the day that I tried my first English scone. It was about 2 years ago. A friend I was meeting for brunch brought her fresh baked scones… Continue reading
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Sticky Toffee Pudding
I’ve always been amused by the way a word can mean one thing in the US and something completely different in the UK. For example, if you go to a restaurant in England and order “chips”, expect to get a side of what we call “french fries”. If you were looking for what we call… Continue reading
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Chai Tea Cupcakes Recipe
What better way to eat sweet desserts than guilt-free? Since tea is an ingredient that offers many health benefits, using tea in any dessert recipe is a great way to feel good about these guilty pleasures! This recipe is designed to make 12 servings. Step One: Preheat the oven to 350 degrees and line a… Continue reading
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