2014
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How to Steep Your Tea
There are many resources nowadays that claim to tell you the secret of preparing perfect tea. I remain skeptical that such a thing exists. But if you’re willing to settle for a great cup of tea, I’d suggest that you focus on a few key factors – the quality of the tea, the time spent… Continue reading
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How to Add a Golden Touch to Your Tea Time
You know the saying that “silence is golden” and also that as we age we enter our “golden years.” Well, a golden touch for your tea time is another good one – and you don’t have to be King Midas to have one. All it takes is an item here, an item there. Start with… Continue reading
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Recent and Upcoming Tea Books 20
Writing a bunch of monthly columns about tea books, as well as some miscellaneous articles about tea books, I assumed that I was aware of absolutely every tea book that’s been loosed on the world in recent years. But that’s not quite true, as I realized when I was contacted recently by a company that… Continue reading
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5 Signs That You’re Going “Totally Turkish” at Tea Time
Turkey ranks with England and Ireland when it comes to a passion for enjoying tea. And they rival Japan for their tea ritual. Theirs isn’t as complex, but it’s just as important to them. You may find yourself getting drawn into that Turkish tea ritual without even realizing it. Here are some signs: 1 Vocabulary… Continue reading
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Steeping Tea – How Low Can You Go?
Far be it from me to set the rules for preparing tea, a beverage that’s probably consumed by more than a billion people around the world each and every day. But I can’t help finding myself a bit disconcerted at the trend toward shaving seconds – or even minutes – off of how long it… Continue reading
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Some Creative Uses for Those Used Jam Jars
Jams and preserves are as much a part of the English-style tea time as the teapots are. And the empty jam jars can be fodder for a number of creative projects. Just the way those tea tins and unwanted teapots and teacups could (see my article here). Save some up and then try your hand… Continue reading
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Recipe for Tea Smoked Salmon
The versatility of this smoking method is endless. The salmon is spectacular but only one of many recipes that can be created using this tea smoking method. This is one recipe sure to stay in your repertoire. 1 cup Jasmine rice ¾ cup sugar ¾ cup Lapsang Souchong tea 1 ½ -2 lbs Salmon 1… Continue reading
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Magical Mystical Darjeeling Tea Estate
Quick – name a tea estate. Yeah, me too. Even though I’ve written about tea for nearly a decade, I find that I’m a bit stumped by that one. The few exceptions would be Tregothnan Estate in Britain, and our very own Charleston Tea Plantation, located in South Carolina. Though admittedly these stand out more… Continue reading
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Pop-Up Tea Shows – A Great Way to Learn About and Try Teas
Pop-up tea shows and events began a few years back. The first ones I heard of were by a tea guy, formerly in Australia and now in the UK. He arranged to offer some of his teas and a carefully orchestrated selection of food items at a local market. Since then, I have seen other… Continue reading
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