November 26, 2014
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Recipe – Butterfly Buns
These look complicated but are really very easy to make, the basic sponge recipe is the same as for a Victoria Sandwich cake and they are usually filled with butter cream which, again, is easy to make. 100 g or 4oz butter 100 g or 4oz caster (superfine) sugar 2 medium eggs 100 g or… Continue reading
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