May 28, 2013
-
Teas of the World: Low-Grown Sri Lankan (Ceylon) Teas
Last but not least, here are some low elevation (low-grown) Ceylon teas. The number 3 or 4 player in tea growing in the world is the island nation off the south coast of India. Formerly named “Ceylon,” it is now called Sri Lanka. The teas, though, are still referred to as Ceylon teas. They are… Continue reading
-
Rolled vs. Open Tea Leaves: Does a Tightly Rolled Form Affect the Infusion Time?
A good question, isn’t it? It came to me often, when I started diving into tea a few years ago. I was drinking myself through all the green, Oolong and black teas from my country of choice, north Thailand, and initially was surprised to find that they would produce at least all their finer teas… Continue reading
search
Recent Posts
- Top 5 Tea Trends for 2025
- Unlock the Potential of Tea Bags: Perfect Iced Tea
- Jams to Jazz Up Any Picnic
- 3 Teas to Savor Spring
- Elevating Easter Brunch
follow us
Newsletter
Enter your email address to follow this blog and receive notifications of new posts by email.
Tag cloud
Assam Tea Autumn Black Tea british british food caffeine cake Ceylon chai Chocolate Christmas Darjeeling Tea earl grey English Tea Store fall flavored tea Green Tea Herbal Holidays Iced Tea Loose Tea oolong PG Tips recipe recipes rooibos Scones stash Steeping Tea tea tea book Tea Books Tea Gadgets tea party Teapot teapots Tea Recipe Tea Recipes tea review tea reviews tearoom tea room tea time tisane twinings
blogroll
- Construction Gear Blog
- Flag BlogLED Blog
- Northline Express Blog
- Online Stores, Inc. Blog
- Safety Equipment Blog
- Safety Girl Blog
Tea Blog 