January 3, 2012
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“The Art and Alchemy of Chinese Tea” by Daniel Reid
As coincidence would have it I came to the writings of Daniel Reid quite a while before I took up tea drinking. At his Web site, Reid describes himself as a “bestselling author and a leading expert on natural health and healing practices, chinese medicine and philosophy” and an author of “numerous books and magazine… Continue reading
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Starting Off the New Year with a New Tea!
The last chorus of “Auld Lang Syne” has drifted off into the night air, the last balloon inscribed with “Happy New Year” has popped, the confetti has been swept up, and Dick Clark has been put back in cold storage for next year’s dropping of the big ball in Times Square. Time to close the… Continue reading
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