October 26, 2010
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An Introduction to Guayusa
If you strive to keep on the cutting edge of what we might call herbal beverages, for lack of a better term, then you may already know about Ilex guayusa, which is more commonly known as Guayusa. If not, then it’s time for a brief introduction. Those who keep tabs on this sort of thing… Continue reading
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Bad Milk = Bad Tea
Many tea drinkers throughout the world consider milk an essential part of their tea enjoyment. Others wouldn’t let that white liquid near their teacups. To each his own. One thing is for sure: bad milk in your tea is a total bummer. If you don’t use milk in your tea, you can stop here and… Continue reading
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